Giving up sugar for Lent

I may have made a mistake. A big one. I gave up sugar for Lent.

Not all sugar, of course – there are sugars in all kinds of food. But I’ve given up foods to which sugar is added, and I’m advising anybody who reads this cry for help – don’t. Don’t do what I did.

But why sugar? I hear you ask. Why not something easy, like chocolate? Are you a masochist?

Yes. And resoundingly no.

I’m a chocoholic. I buy a 200g chocolate bar with the intention of making it last two days at least, and within 20 minutes it’s gone. And living close to the shops, who always have special deals on their chocolate, I can get through a fair few bars in a week. And I know that’s bad, particularly since chocolate doesn’t agree with me. Heart problems, diabetes, high cholesterol, obesity – my chocolate addiction is going to shorten my life. That’s why last year, I thought it would be a good idea to give up chocolate for Lent.

But here’s the rub – because I stopped eating chocolate, I doubled down on sweets, biscuits, cakes, ice-cream and doughnuts. If you’re going to sacrifice chocolate, you have to do it for your health, and if you’re just going to binge on sugar as a replacement, what’s the point?

So I decided this year to nix sugar altogether. Surely I’d feel better, healthier, more alive?

I feel like I’m going to die. It’s been thirteen days. The first week I had cravings, sure, like an addict in need of a fix, but I ate a lot of potatoes and fruit and wondered why I hadn’t done this sooner.

The second week has been hell. I have no energy. I fall asleep at the drop of a hat. I’m not just irritable, I’m angry. My joints ache. My back hurts. My eyes flicker at the sides. I’ve got a constant headache. I’m dizzy and nauseous. I have earache and a sore throat. My belly feels heavy and tender. I can hear my heart in my ears, whoosh, whoosh, whoosh. I can’t take a deep breath or I cough. My teeth are now chattering, even though I’m wearing a T-shirt, shirt, hoodie, dressing gown, woolly hat, fluffy slippers, and I’m wrapped in a blanket.

Hmm. Actually I think I might have flu.

[Next day]

Okay, so I just spent all last night shivering and sweating, drifting in and out of consciousness, my mind racing (I wrote an entire novel in my head), and woke up feeling a little better, albeit as grimy as a cinema floor and weak as a  newborn lamb. Yes, this might have been a 24-hour fly bug.

But I stand by what I said – giving up sugar has kicked me in the nuts and knocked me for six. Apparently, you’re not supposed to give up all at once – like any addictive drug, you’re meant to wean yourself off it. But I hope that I’m now past the worst of it, and will start to feel better from now on.

But one thing I have to point out is the weight loss, which might surprise you. When I joined Slimming World a few years ago, I lost 9lbs the first week, 4.5 lbs the second, and 35lbs over 12 weeks.

So how much weight have I lost from giving up sugar for two weeks? 10lbs? 5lbs? 1lb?

Not one solitary ounce.

Hardly seems worth it, does it?

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